Influence of soil-water potential on germination and root elongation of wheat (Triticum aestivum) and mung (Phaseolus aureus roxb.)

Singh, Khazan

Influence of soil-water potential on germination and root elongation of wheat (Triticum aestivum) and mung (Phaseolus aureus roxb.) - Jabalpur Department Of Soil Science And Agricultural Chemistry 1973 - 46p. Print


SOIL SCIENCE AND AGRICULTURAL CHEMISTRY

SOIL SCIENCE AND AGRICULTURAL CHEMISTRY

631.4 / SIN-I
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha