Formulation and development of nutritious sattu adn its evaluation (Record no. 986642)

MARC details
000 -LEADER
fixed length control field 00547nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2009 xx 000 0 und d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code India
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number SIN-F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Singh, Pratap
245 #0 - TITLE STATEMENT
Title Formulation and development of nutritious sattu adn its evaluation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Jabalpur
Name of publisher, distributor, etc. Department of Food Science & Technology
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent 44p.
Accompanying material Print
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD SCIENCE & TECHNOLOGY
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term FOOD SCIENCE & TECHNOLOGY
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Guide: Tomar, A.K.
Relator term editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Theses
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
          Central Library Central Library 03/09/2015   664 SIN-F T-82070 02/03/2017 02/03/2017 Theses
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