Encyclopedia of Bioprocess Technology Volume I
Material type:
TextLanguage: English Publication details: New York John Wiley & Sons Inc 1999Description: PrintISBN: 0471138223Subject(s): FOOD SCIENCE & TECHNOLOGY | FOOD SCIENCEDDC classification: 664
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General Books
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Central Library | 664 FLI-E (Browse shelf(Opens below)) | Available | 97131 |
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No cover image available No cover image available | No cover image available No cover image available | ||
| 664 FEN-F Food Chemistry | 664 FEN-F Food Chemistry | 664 FEN-F Food Chemistry | 664 FLI-E Encyclopedia of Bioprocess Technology Volume I | 664 FOR - M The Microbiology of Safe Food Second Edition | 664 FRA-F Food microbiology | 664 FRA-F Food microbiology |
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