MICROBIAL SAFETY OF FISHERY PRODUCTS
Material type: TextLanguage: English Publication details: LONDON Academic Press 1973Description: 334 PrintSubject(s): MICROBIAL SAFETY OF FISHERY PRODUCTSDDC classification: GN664.948C432MItem type | Current library | Call number | Status | Notes | Date due | Barcode |
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General Books | Central Library | GN664.948C432M (Browse shelf(Opens below)) | Available | GENERAL | 50093 | |
General Books | Central Library | GN664.948C432M (Browse shelf(Opens below)) | Available | GENERAL | 58576 |
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