Standardization of recipes for development and acceptability of value added products of aonla (emblica officinalis gaertn) pulp
Material type: TextLanguage: English Publication details: Jabalpur Department of Horticulture (Fruit Science) 2014Description: 61p. PrintSubject(s): HORTICULTURE | HORTICULTUREDDC classification: 635Item type | Current library | Call number | Status | Date due | Barcode |
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Theses | Central Library | 635 TEM-S (Browse shelf(Opens below)) | Available | T-83519 |
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