Essentials of food and nutrition
Material type:
TextLanguage: English Publication details: Bangalore The Bangalore Printing & Publishing Co, Ltd . 1993Description: 540p. PrintSubject(s): FOOD SCIENCE & TECHNOLOGY | FOOD SCIENCE & TECHNOLOGYDDC classification: 641.1
| Item type | Current library | Call number | Status | Notes | Date due | Barcode |
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General Books
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Central Library | R 613.2 (Browse shelf(Opens below)) | Available | REFERENCE | 42347 | |
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63783 | ||
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63773 | ||
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63780 | ||
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63778 | ||
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63784 | ||
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General Books
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Central Library | 641.1 (Browse shelf(Opens below)) | Available | 63779 |
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