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by C STREET.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER 1975Availability: Items available for loan: 2 Call number: GN 632.95 ST83P, ...

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ORGANIZING NONPRINT MATERIALS

by JAY E DAILY.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER, INC. 1972Availability: Items available for loan: 1 Call number: TR 025.17 D 143.

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NUTRITIONAL AND SAFETY ASPECTS OF FOOD PROCESSING

by STEVEN R TANNENBAUM.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER 1979Availability: Items available for loan: 1 Call number: R 664 T 158 N.

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STATISTICAL ANALYSIS OF DNA SEQUENCE DATA

by S S STEVENS,FRED WARSHOFSKY.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER 1983Availability: Items available for loan: 1 Call number: R 574.873282.

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THE MOLECULAR BIOLOGY OF ANIMAL VIRUSES

by DEBI PRASAD NAYAK.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER 1978Availability: Items available for loan: 1 Call number: R576.6484N99M.

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Characterization of cereals and flours

by kaletunc, Gonul | Breslauer.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER , INC. 2015Availability: Items available for loan: 1 Call number: 664.7 KAL-C.

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Antimicrobials in foods second edition, revised and expanded

by Davidason, P michael.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER, INC. 2015Availability: Items available for loan: 1 Call number: 664 DAV-A.

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Maximizing crop yields

by Fageria, N.K.

Material type: Text Text Publication details: New York Marcel Dekker 1992Availability: Items available for loan: 1 Call number: 630 FAG-M.

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