Skip to main content
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Search history
Clear
About Us
E-Resources
Online e-Books
Online Journals of Consortium For e-Resources In Agriculture(CeRA)
ProQuest Aquatic Science Collection(ASFA)
Indiastat
IEEE Xplore
JSTOR
Mathscinet
SpringerLink
Oxford University Press
Nature
SIAM Journals
Find More E-Journals
Newspapers
Business Standard
Businessline
Deccan Chronicle
Deccan Herald
DNA
The Economic Times
Financial Express
Mint
Navbharat Times
The Hindu
The Times of India
Contact Us
Search
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Go
Advanced search
Authority search
Tag cloud
Most popular
Library
Log in to your account
×
Login:
Password:
Home
Results of search for 'ccl=au:"Kumar, Mahendra"'
Refine your search
Availability
Limit to currently available items
Authors
Guide: Chatterjee, A...
Kumar, Mahendra
Singh, Alpana
Collections
Reference
Item types
Theses
Locations
Reference
Topics
Extension Education
Food Technology
Your search returned 2 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to...
Cart
[ New list ]
Place hold
Results
No cover image available
No cover image available
A Study of Training Needs as Perceived by the Tribal Farmers With Respect to Soybean Cultivation of Ichhawar Block in Sehore District in M.P.
by
Kumar, Mahendra
|
Guide: Chatterjee, A.
Material type:
Text
Publication details:
Sehore
J.N.K.V.V.
1999
Dissertation note:
M.Sc.(Extension Education)
Availability:
Items available for loan:
1
Call number:
630.715 KUM-S
.
Place hold
Add to cart
(remove)
No cover image available
No cover image available
Effect of different processing methods on nutritional quality of quinoa
by
Kumar, Mahendra
|
Singh, Alpana.
Material type:
Text
Publication details:
Jabalpur
JNKVV
2020
Dissertation note:
M.Sc.(Food Technology)
Availability:
Items available for loan:
1
Call number:
664 KUM-E
.
Place hold
Add to cart
(remove)
Pages
Hosted, Implemented, Customized & Maintained by:
BestBookBuddies
Powered by
Koha