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THE CHEMISTRY AND TECHNOLOGY OF CEREALS AS FOOD AND FEED

by MATZ, Samuel A.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW DELHI C B S PUBLISHERS 1996Availability: Items available for loan: 3 Call number: TR 633.1 S49, ...

Modern techniques of raisig field crops

by Singh, Chhidda | Singh, Prem.

Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; C B S Publishers ; 2019Availability: Items available for loan: 4 , 2 Call number: 633.08 SIN-M, ...

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