Food Processing and Preservation
Material type: TextLanguage: English Publication details: New Delhi Prentice -Hall of India Private Limited 2002Description: PrintISBN: 8120320867Subject(s): FOOD SCIENCE & TECHNOLOGY | FOOD PROCESSING AND PRESERVATIONItem type | Current library | Call number | Status | Date due | Barcode |
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General Books | Central Library | Available | 76846 | ||
General Books | Central Library | Available | 76848 | ||
General Books | Central Library | Available | 76847 |
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