Innovations in food processing
Material type: TextPublication details: New Delhi Satish Serial Publishing House 2013Description: 259ISBN: 9789381226568Subject(s): Food TechnologyDDC classification: 664 PAT-IItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Text Reference | Central Library | 664 PAT-I (Browse shelf(Opens below)) | Not for loan | 102432 | |
Text Book | Central Library | 664 PAT-I (Browse shelf(Opens below)) | Available | 102433 | |
Text Book | Central Library | 664 PAT-I (Browse shelf(Opens below)) | Available | 102434 | |
Text Book | Central Library | 664 PAT-I (Browse shelf(Opens below)) | Available | 102435 | |
Text Book | Central Library | 664 PAT-I (Browse shelf(Opens below)) | Available | 102436 |
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