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Studies on phase behavior of microemulsion of ethanol and biodiesel in diesel and its evaluation in diesel engine

by Ram, Ramchandra | Guide: Shrivastava, Atul Kumar [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Agricultual Engineering 2013Availability: Items available for loan: 1 Call number: 631.3 RAM-S.

Influence of processing parameters on extrusion cooked ready-to-eat snack from defatted soy-rice blends

by Garg, Sanjeev Kumar | Guide: Singh, Daya S [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Post Harvest Process and Food Engineering 2005Availability: Items available for loan: 1 Call number: 631.3 GAR-I.

Process development for spray drying of forest fruit (Jujube) juice

by Singh, Vijay Kumar | Guide: Mandhyan, B.L [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Post Harvest Process and Food Engineering 2008Availability: Items available for loan: 1 Call number: 631.3 SIN-P.

Investigation on gasification characteristics of jatropha fruit

by Khandelwal, Braj Mohan | Guide: Teckchandani, C.K [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Post Harvest Process and Food Engineering 2007Availability: Items available for loan: 1 Call number: 631.3 KHA-I.

Modeling of soil hydraulic properties

by Patil, Nitin Gorakh | Guide: Rajput, G.S [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Soil and Water Engineering 2006Availability: Items available for loan: 1 Call number: 631.3 PAT-M.

Investigations on application of extrusion cooking technology ofr preparation of ready to eat extruded snack from different blends of rice, maize, defatted soy-flour and safed musali (Chlorophytum borivillianum)

by Singh, Mohan | Guide: Mandhyan, B.L [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Post Harvest Process and Food Engineering 2008Availability: Items available for loan: 1 Call number: 631.3 SIN-I.

Studies on preparation of ready-to-eat-snacks from rice-defatted soy flour and winter cherry powder blends by using extrusion cooking technology

by Seth, Neeraj | Guide: Mandhyan, B.L [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Post Harvest Process and Food Engineering 2008Availability: Items available for loan: 1 Call number: 631.3 SET-S.

Study on energetics of soybean crop in madhya pradesh

by Singh, Vindhya Chal | Guide: Ram, R.A [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Farm Machinery and Power Engineeting 2007Availability: Items available for loan: 1 Call number: 631.3 SIN-S.

Evaluation of differential responses of selected farm forestry trees in relation to stemflow throughfall and intereceptio losses

by Sahu, Manohar Lal | Guide: Seth, N.K [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Soil and Water Engineering 2006Availability: Items available for loan: 1 Call number: 631.3 SAH-E.

Studies on vibrational characteristics of different tractor seats and development of vibration for tractor seat

by Jain, Kundan Kumar | Guide: Shrivastava, Atul Kumar [editor].

Series: PH.DMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Farm Machinery and Power Engineeting 2006Availability: Items available for loan: 1 Call number: 631.3 JAI-S.

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