Results of search for 'ccl=Provider:AVI' › Central Library catalog

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		ENCYCLOPEDIA OF FOOD SCIENCE by MARTIN S PETERSON. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESTPORT THE AVI PUBLISHING COMPANY 1900Availability: Items available for loan: 2 Call number: 664.003P442E, ... Place hold Add to cart (remove)

		FOOD &BEVERAGE MYCOLOGY by LARRY R BEUCHAT. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESTPORT THE AVI PUBLISHING COMPANY 1900Availability: Items available for loan: 1 Call number: 664.001.5892B46. Place hold Add to cart (remove)

		FABRICATED FOODS by GEORGE E INGLETT. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: CONNECTICUT THE AVI PUBLISHING COMPANY 1975Availability: Items available for loan: 1 Call number: R664IN4F. Place hold Add to cart (remove)

		FOOD COLORIMETRY; THEORY AND APPLICATIONS by F J FRANCIS. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESTPORT AVI 1975Availability: Items available for loan: 1 Call number: R 664.07 F 847. Place hold Add to cart (remove)

		No cover image available No cover image available LABORATORY MANUAL IN FOOD CHEMISTRY by A E WOODS. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESRPORT THE AVI PUBLISHING COMPANY 1977Availability: Items available for loan: 1 Call number: R664.0286W861L. Place hold Add to cart (remove)

		No cover image available No cover image available ENCYCLOPEDIA OF FOOD ENGINEERING by CARL W HALL, A W FARRALL, A L RIPPEN. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: CONNECTICUT THE AVI PUBLISHING COMPANY, INC 1971Availability: Items available for loan: 1 Call number: R 664.03 H 14 E. Place hold Add to cart (remove)

		PRINCIPLES OF FARM MACHINERY by R A KEPNER ROY BAINER AND E L BARGER. Edition: SECONDMaterial type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESTPORT THE AVI PUBLISHING COMPANY,INC. 1972Availability: Items available for loan: 1 Call number: TR 631.3 K445 P. Place hold Add to cart (remove)

		ELEMENTARY FOOD SCIENCE by JOHN T R NICKERSON AND LOUIS J RONSIVALLI. Edition: 2Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: WESTPORT AVI PUBLISHING COMPANY, INC. 1978Availability: Items available for loan: 1 Call number: R664N534E. Place hold Add to cart (remove)

		nutrition and food processing by r j jarret. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: america THE AVI PUBLISHING COMPANY 1980Availability: Items available for loan: 2 Call number: tx 641.1m913nc2, ... Place hold Add to cart (remove)

		BREEDING VEGETABLE CROPS by MARK J BASSETT. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: CONNECTICUT AVI PUBLISHING COM., INC. WESTPORT 1986Availability: Items available for loan: 1 Call number: 635 B 294B. Place hold Add to cart (remove)

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