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Marketing of Processed Fruit & Vagetable

by Choudhury Monalisa | Barua Nayan.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Daya Publishing House 2006Availability: Items available for loan: 1 Call number: 338.

Fruit & Vegetable Preservation

by Srivastava R.P | Kumar Sanjeev.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Lucknow International Book Distributing Co. 2002Availability: Items available for loan: 2 Call number: 641, ...

Essentials of food and nutrition

by Swaminathan M.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Bangalore The Bangalore Printing & Publishing Co, Ltd . 1993Availability: Items available for loan: 7 Call number: 641.1, ...

Food Analysis and Quality Control

by Kalia Manoranjan.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Kalyani Publishers 2002Availability: Items available for loan: 2 Call number: 641.1, ...

Essentials of Food and Nutrition

by Swaminathan M.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Bangalore The Bangalore Printing & Publishing Co, Ltd . 1986Availability: Items available for loan: 14 Call number: 641, ...

Fruit Tree Physiology

by Dhillon W.S | Bhat Z.A.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Narendra Publishing House 2014Availability: Items available for loan: 2 Call number: 571.2 DHI-F, ... Not available: Checked out (1).

Quality and Preservation of Vegetables

by Eskin Michael N.A [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton, Florida CRC Press, Inc 2014Availability: Items available for loan: 1 Call number: 664.8 E-Q.

Quality and Preservation of Fruits

by Eskin Michael N.A [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton, Florida CRC Press, Inc 2014Availability: Items available for loan: 2 Call number: 664.8 W-Q, ...

Crc Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utiliztion Volume-III

by Salunkhe D.K [editor].

Edition: Kadam S.S. Ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton, Florida CRC Press, Inc 2014Availability: Items available for loan: 1 Call number: 664.8 S-H.

The Microbiology of Safe Food Second Edition

by Forsythe J. Stephen.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Wiley India Pvt. Ltd. 2014Availability: Items available for reference: Not for loan (1) Call number: 664 FOR - M.

Storage,Processingh,and Nutritional Quality of Fruits and Vegetables 2nd Edition

by Sakurai A | Bolin H.R | Reddy N.R.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York CRC Press 2014Availability: Items available for loan: 1 Call number: 641.4 S-S.

Development of value added products from anola (emblica offcinalis) and their nutritional evaluation

by Patwa, Kapil Dev | Guide: Tomar, A.K [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jabalpur Department of Food Science & Technology 2008Availability: Items available for loan: 1 Call number: 664 PAT-D.

Objectve food science and technology

by Mudgil, deepak.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: JODHPUR SCIENTIFIC PUBLISERS 2015Availability: Items available for loan: 2 Call number: 664 MUD-O, ...

Antimicrobials in foods second edition, revised and expanded

by Davidason, P michael.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: NEW YORK MARCEL DEKKER, INC. 2015Availability: Items available for loan: 1 Call number: 664 DAV-A.

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